RWSB is an American restaurant with inspiration from the Caribbean and the South.The root inspired menu features fresh fish and shellfish, choice meats, local produce and the best of what’s around. Open for breakfast, lunch, and dinner daily, thehigh- ceilinged 184- seat indoor-outdoor restaurant and oyster bar designed by Meyer Davis Studio is outfitted with light oak floors, white painted brick walls, a zinc- top liquor bar and driftwood beams overhead making for a light, airy space that fills with daily bustle and flow. It is a comfortable, casual enviornment befitting any occasion. Our private dining room is appointed with an 16- person mahogany table, ethereal linen curtains and linear wine shelves that scale the walls from floor to ceiling.RWSB is available for booking breakfast, lunch and dinner events for 12 to 200 people.

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